Heat vegetable oil in deep fryer to 365°F.
Skewer Catfish strips with wooden sticks and set aside.
Combine remaining ingredients in a large bowl and mix well.
Dip Catfish into batter and place into fryer.
Cook for 3-5 minutes or until coating is golden brown and Catfish is cooked through.
Combine all pepper jelly ingredients in a small saucepan and cook on medium for about 30 minutes until thick and bubbly.
Add hot sauce for an extra kick if desired.