Slap Ya Mama Cajun Fried Catfish – TCI

Slap Ya Mama Cajun Fried Catfish

Serving Size: 4

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What you’ll need:

  • 4 U.S. Farm-Raised Catfish fillets
  • ¾ cup yellow cornmeal
  • 1 teaspoon Slap Ya Mama Cajun seasoning
  • 2 teaspoons salt
  • Vegetable oil for frying

How to prepare:

Combine corneal, Slap Ya Mama Cajun seasoning and salt. 

Coat Catfish with mixture, shaking off excess. Fill a large skillet half full with vegetable oil. Heat to 350° F.

Add Catfish in a single layer, and fry until golden brown, 5 to 6 minutes.

Remove Catfish from oil, and drain on paper towels.

Serve Catfish with your favorite side dish.