Catfish Andy – TCI

Catfish Andy

Serving Size: 4

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What you’ll need:

  • 4 U.S. Farm-Raised Catfish fillets
  • 1 cup ranch salad dressing
  • 2 cups Lay’s Original Potato Chips, crushed (enough for coating)
  • 1 cup shredded cheddar cheese

How to prepare:

Coat Catfish fillets with ranch salad dressing. Dredge fillets through crushed potato chips. Place on a baking pan and top with shredded cheddar cheese.

Bake at 400 degrees for 20 minutes. Serve with mashed potatoes and sweet peas.